Braised Beef with Caramelized Onion Sauce
Sliced beef slow cooked until very tender and served with a caramelized onion sauce . Gluten free
Add a layer of sauce on top of the meat, heat in oven at 300 degrees for 15 -20 minutes. Serve additional warm sauce on the side. Delivered fresh. Can be stored in refrigerator for 3 days or in the freezer for up to 4 months.