Beef

Slow cooked beef in barolo wine and herbs.

Can be made gluten free upon request.

Traditional dish from Turin, thinly sliced room temperature veal with a rich tuna and caper mousse.

Gluten free.

Mini veal croquettes served with an artichoke sauce and garnished with thinly sliced baby artichokes.

Contains nuts (pistachio). 

Veal shank braised in white wine. This Milanese specialty comes with gremolata, a chopped vegetable and herb sauce and is garnished with lemon zest and chopped parsley.

Braised for hours until tender and buttery. Served with a tangy passion fruit sauce.

Gluten free.

Room temperature thinly sliced filet mignon.

Gluten free.