Dolci

Dessert
Products: 112 of 12
  • Ricotta and Amalfi Lemon Tart

    Delicate brisee base filled with light whipped buffalo ricotta and a vanilla infused pastry cream. Vegetarian.

    • $60.00
  • Lemon and Meringue Tart

    Delicate brise' base filled with lemon infused pastry cream and topped with meringue

    • $60.00
  • Coconut Cake

    Layered white sponge cake and coconut cream. Amarena cherry garnish. 

    Vegetarian and Gluten Free.

    • $80.00
  • Caprese Cake

    The classic Caprese Cake, flourless with chocolate and almond.

    Vegetarian and Gluten Free.

    Contains nuts (Almonds).

    • $60.00
  • Strawberry Tiramisu

    Layers of vanilla cake, mascarpone and fresh strawberries.

    Vegetarian.

     

    • $60.00
  • Tiramisu

    Layers of espresso infused panettone, mascarpone and cocoa powder. A classic recipe of Milan.

    Vegetarian.

    Contains nuts.

    • $60.00
  • Apple Tart Tatin

    Traditional french apple tart tatin on puff pastry base. 

    Vegetarian. 

    • $60.00
  • Pear and Chocolate Tart

    Chocolate brisee base with poached pears, dark chocolate gnache and cocoa powder.

    Vegetarian.

    • $60.00
  • Pastry Cream Tart

    Delicate brisee base filled with a vanilla infused pastry cream, dusted with powdered sugar.

    • $60.00
  • Dark Chocolate Fondant

    Dark chocolate frozen mousse with caramelized orange and Grand Marnier sauce.

    Vegetarian and gluten free.

    • $48.00
  • Flourless Lemon and Almond Caprese

    Lighter version of the classic Caprese Cake, with lemon and almond.

    Vegetarian and Gluten Free.

    Contains nuts (Almonds).

    • $60.00
  • Plum Frangipane

    Delicate brisee base with almond paste and sliced fresh plums.

    Vegetarian.

    Contains nuts (Almonds).

    • $60.00